Squid Ink Sardine Spaghetti
Our JaziLupini (keto, vegan, and high protein pasta) pasta served with crispy sardines in a simple lemon parsley sauce. I was inspired to create JaziLupini pasta after taking a family trip to the beautiful Sicily, Italy. So it’s only right that our first recipe post be spaghetti al nero di seppia. This dish is famous …